Chicken Marinade Recipes you'll be able to Freeze

Chicken marinade recipes you'll be able to freeze. This post shows you precisely the way to marinade chicken breasts to urge the most effective flavor, and the way to freeze them for straightforward convenient dinners.

Boneless skinless chicken breasts square measure just about a staple in our nighttime dinner routine, and ninetieth of the time, we have a tendency to find yourself baking them within the kitchen appliance.

Chicken Marinade Recipes you'll be able to Freeze

We’ve been stuck in an exceedingly chicken routine recently, and I’m obtaining a touch sick constant recent flavors…so to shake things up, I’m sharing seven chicken marinade recipes!

Ingredients

* marinade instructions square measure for one massive malformation (7 oz); double the recipe for one avoirdupois unit malformation and to serve 4!
Cilantro Lime Chicken Marinade

Grab the printable Cilantro Lime Chicken Marinade instruction here

• 1 tablespoon vegetable oil
• 1 tablespoon juice
• 2 teaspoons honey
• 1/4 cup cilantro leaves shredded
• 1 clove garlic minced
• 1/8 teaspoon salt

Sweet Chili Chicken Marinade
Grab the printable Sweet Chili Chicken Marinade instruction here

• 3 tablespoons sweet condiment
• 1 one/2 tablespoons soy (I like reduced sodium)
• 2 tablespoons water

Jerk Chicken Marinade
Grab the printable Jerk Chicken Marinade instruction here

• 1/2 teaspoon dried thyme leaves
• 1/2 teaspoon ground allspice
• 1 tablespoon refined sugar
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon garlic powder
• 1/4 teaspoon cinnamon
• 1/4 teaspoon cayenne
• 1 tablespoon vegetable oil
• 1 tablespoon juice

Lemon Ginger Chicken Marinade
Grab the printable Ginger & Lemon Chicken Marinade instruction Here

• 1 tablespoon vegetable oil
• 1 teaspoon juice
• 1 teaspoon minced ginger
• 1/8 teaspoon salt
• 1/8 teaspoon red pepper flakes (optional)

Chipotle Lime Chicken Marinade
Grab the printable jalapeno pepper Lime Chicken Marinade instruction here!

• 1 tablespoon vegetable oil
• 1 teaspoon dish sauce (from a will of jalapeno pepper peppers)
• 1/4 teaspoon paprika
• 1 teaspoon refined sugar
• 1 clove garlic minced
• 1 tablespoon juice
• 1/8 teaspoon salt

Honey Garlic Chicken Marinade
Grab the printable Honey Garlic Chicken Marinade instruction here

• 1 tablespoon vegetable oil
• 1 tablespoon soy (I like reduced sodium)
• 2 tablespoons honey
• 1 clove garlic minced
• 2 tablespoons water

Yogurt Curry Chicken Marinade
Grab the printable dairy product Curry Chicken Marinade instruction Here

• 2 tablespoons dairy product
• 1 teaspoon juice
• 1/8 teaspoon salt
• 1 teaspoon seasoning
• 1/2 teaspoon refined sugar

Instructions

1. Combine all ingredients in an exceedingly significant duty deep freezer bag. Add chicken breasts and switch to coat in marinade.
2. Fridge
3. Marinate the chicken within the refrigerator for 2-24 hours.
4. Freezer
5. If state change, place within the deep freezer in real time. Thaw within the refrigerator long, or by immersing the bag in an exceedingly bowl of cold water for a handful of hours.
6. To Bake
7. Heat kitchen appliance to 425°F. Bake chicken in an exceedingly shallow baking dish for ten minutes, flip over, then bake for an additional 10-20 minutes.
8. For 5-7 oz chicken breasts, bake for twenty minutes total. For ten oz and bigger chicken breasts, bake for a minimum of twenty five minutes.
9. Allow chicken to rest at temperature for 5-10 minutes before slicing.

Source Reference  : Chicken Freeze

 

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