Instant Pot Arroz con Pollo – made in a fraction of the time! An easy, one-pot, chicken, rice and vegetable dish infused with delicious Spanish flavors of saffron and smoked paprika, similar to Paella but with out the seafood. Fast and easy! See recipe notes for stove-top version
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| Instant Pot Arroz con Pollo |
Here’s a short and smooth weeknight dinner that may be made in an immediate Pot – Arroz con Pollo which translates to “rice with chook”, a conventional dish of both Spain and Latin countries. This version is influenced by Spanish flavors with the use of saffron and smoked paprika, similar to paella but with out the seafood. The saffron gives it its beautiful golden hue, where in Latin nations using annatto is more not unusual. you could additionally make this on the range top!
Here you go, Arroz con Pollo, made in an immediately Pot! So short and easy!
Experience and check out the Rumi saffron! ( FYI This is not a backed publish- I simply sincerely suppose the company is first-rate and the saffron is honestly of the best excellent. )
ingredients
- ¼- ½ teaspoon saffron
- 2 tablespoons warm water
- 2 tablespoons olive oil
- 1 onion, diced or sliced
- 1 red bell pepper, diced
- 1 carrot, diced
- 4 cloves garlic, rough chopped
- 1 ½ -2 lbs chicken thighs ( boneless, skinless)
- salt, pepper and smoked paprika to taste ( on the chicken)
- 1 14.5 ounce can diced tomatoes (fire roasted are nice) with the juices ( or sub two medium diced tomatoes)
- 1 cup white rice, rinsed (short grain white or white basmati- see notes)
- 1 cup chicken stock or broth
- ¼ cup white wine (or more broth)
- 2 teaspoons dried oregano
- 2 teaspoons smoked paprika if you like.
- 2 teaspoon cumin
- 1 tablespoon chili powder
- 2 teaspoons salt
- ½ -1 teaspoon chili flakes
- ¼ cup sliced green olives
- 1- 2 cups peas ( frozen are fine, or sub shelled edamame)
- squeeze of fresh lime
- Optional Garnishes: lime wedges, warm tortillas, queso fresco cheese or sour cream, avocado, fresh Italian parsley.
instructions:
For Instruction Please visit : https://bit.ly/2VmxFVV
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